Awesome Tips As Seen On TV Kitchen Gadgets REMADE at Home!
“As Seen On TV” products can be awesome or terrible. We put 6 TV Kitchen Products to the test and then made our own DIY versions for you to try out yourself! (Links below)
–More As Seen On TV TESTED–
• Weird Toilet Gadgets:
• Home Gizmos:
• Outdoor and Gardening:
• Cleaning Gadgets:
• Home Organizers:
• Car Devices:
• Pest Control Gadgets:
• Egg Gizmos:
• Bathroom Gadgets:
• Kitchen Tools:
• DIY Versions of TV Products:
“As Seen On TV” products can be awesome or terrible. We put 6 TV Kitchen Products to the test and then made our own DIY versions for you to try out yourself! (Links below)
–More As Seen On TV TESTED–
• Weird Toilet Gadgets:
• Home Gizmos:
• Outdoor and Gardening:
• Cleaning Gadgets:
• Home Organizers:
• Car Devices:
• Pest Control Gadgets:
• Egg Gizmos:
• Bathroom Gadgets:
• Kitchen Tools:
• DIY Versions of TV Products:
PRODUCTS TESTED:
• Bacon Boss
• Pineapple De-corer
• Potato Express
• Clever Cutter
• Chef Basket
• Egg Piercer
#AsSeenOnTVTESTS #HouseholdHacker
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Thanks for tuning in to our 2nd "As Seen On TV" test. If you all enjoy these, let us know and we will keep testing and recreating more TV products! To subscribe for more just click this silly link: https://goo.gl/wtLmDd
*screams in european *
My mom is a bit of a kitchen gadget junkee. She has the clever cutter. I use it when I visit and think it’s pretty cool.
Many single-use kitchen gadgets are utter trash and are very unnecessary purchases. However there are a few that are the exception, one of which being the pineapple cutter. I much rather use that then a knife when it comes to cutting up a pineapple.
😂😂😂😂😂😂The ending is hilarious!!! Great video! Thanks for sharing! #New Subscriber.
Wtf was that at 1:20 ●▪︎●
At 1:19– 1:20 explain…
I think that metal folding item was used wrong. If cooking pasta your suposed to put the handles up in the water. So its fully submerged the handles out might be if your busy doing something you can rest it in the water so the fiid doesn't go cold.
WHY WOULD YOU BREAKK THE PASTAAA1! 1! 1! 1! 1?? 1? 1?
Oh, I never knew there was a core in a pineapple.
10:28 nonono, your method sucks lol
Why those potateos were in plastic wrap?
does anyone else like to watch these while eating lol
Lte to the party, but the egg-pokey thing.
Literally always done that by jost holding the thumb tack, well, with my index and thumb, and just poke the top of the egg (where the air-pocket is). No need for extra tools or making your own contraption!
Rip
"I've never been good at peeling eggs" Yeah probably cause you manhandle them like that
Oh forks, I knew I didn't come up with boiling eggs that way 🤣
9:42 why the fart sound though? 😂
R.I.P.
R.I.P man I’ve been watching since I was 7
R.I.P
Please don't microwave your bacon
rest in peace legend
This just popped up after I just watched the passing of Dylan … may he rest in paradise ❤
Rip Dylan
He was so good. And funny. 🙂🥺☹
Tried the 3-plate bacon method. All I ended up with was 3 greasy plates, a splattered microwave, and 2 slices of undercooked bacon (because you can’t really fit more on a small plate). 0/10 would not recommend. Just use a big plate and paper towels
Why u don't peel ur potato?! Bruhhhhhhh
9:47
I've seen blind people cut faster than the guy on the left, is he defusing a bomb?
When he said cut the cheese I cut the cheese. It felt good.
I've used 2 of the products shown, the Potato Express, depending on the size of the potato, yes it does work for the 4 minutes time. The other is the Clever Cutter for veggies, worked well and easy to clean.
1:02
Perfect infomercial ending. Just like when you see them at 3am
I have the same exact plates! What are the odds!
is literally watching this at 3 AM
Chef Mike Roe Waive
Wait you don’t punctuate your eggs? Ok uhm… ok. Now I finally get all the pealing techniques and gadgets. Please guys just punctuate the eggs. Germans doing thins since at least 30 years.
Who in the world cuts Carrots like that in the commercial? You don't use the tip of the knife to dice.
5:29 you have to breathe in that tiny hole before starting peeling.
I use the basket to cook chicken when I make home made noodle soup to make it easier to get the chicken out. I love how it works. I do not keep the handles out over the top of the pot, I put them down so they are just sticking out of the water then when taking out I use a wooden spoon to lift them so I can grab them
Unpopular opinion: The core is the best part of the pineapple
I have hard boiled eggs for years and I have never needed to put a hole in them prior to cooking. The only times my eggs ever cracked during boiling was if I dropped them into the water instead of gently placing them in or if they were ice cold and went straight into boiling water. So I fail to see the need to puncture eggs.
However I will agree mostly with your boiling method. Here's how I do it. Cold eggs in the pot. Add cold water to about one inch above the eggs. No salt, vinegar, or anything at all in the water. Nothing but water and eggs. Put on to boil. The split second the water starts to boil, turn the heat off, leave the pot on the burner and cover. Wait 12 minutes. Not 13 minutes or 12 and a half, but 12 minutes exactly. Remove eggs to an ice bath to stop the cooking process. I have been boiling eggs this way for years and very seldom do I get gray-green yolks. Also, to make peeling easier, leave the eggs in the ice bath until completely cold to the center and peel under running water. Your welcome.
Day 2 of: Asking what music is used for the background.
Day 1 of: Asking what music is used for the background.